$7.99/lb
Whole Beef
Primal Cut: Beef - Whole
Complete beef carcass, maximum variety and value for bulk purchasing.
Best for: Custom cutting, long-term meal planning
$8.99/lb
Half of Beef
Primal Cut: Beef - Half
Half a beef carcass, provides a variety of cuts for long-term storage.
Best for: Custom cutting, freezer stocking
$7.99/lb
Blade Roast Boneless
Primal Cut: Beef - Chuck
Well-marbled and full of flavor, perfect for slow cooking methods.
Best for: Pot roasting, slow cooking, or braising
$8.99/lb
Short Ribs
Primal Cut: Beef - Chuck
Rich, beefy flavor with good marbling for tender, melt-in-your-mouth results.
Best for: Braising, slow cooking, or smoking
$7.99/lb
Braising Ribs
Primal Cut: Beef - Chuck
Tender and flavorful when cooked low and slow to break down connective tissues.
Best for: Braising in liquid, slow roasting
$7.99/lb
Blade Steak
Primal Cut: Beef - Chuck
Economical cut with good flavor, requires proper cooking to ensure tenderness.
Best for: Slow cooking, braising, or sous vide
$18.99/lb
Prime Rib Roast
Primal Cut: Beef - Rib
The king of beef roasts, exceptionally tender and flavorful with beautiful marbling.
Best for: Roasting, special occasions
$18.99/lb
Rib Steak
Primal Cut: Beef - Rib
Bone-in steak cut from the rib section with excellent marbling and flavor.
Best for: Grilling, pan-searing
$19.99/lb
Ribeye Steak
Primal Cut: Beef - Rib
Boneless cut from the rib section known for rich flavor and tenderness.
Best for: Grilling, broiling, or pan-searing
$17.99/lb
T-Bone Steak
Primal Cut: Beef - Loin
The best of both worlds with strip steak and tenderloin in one cut.
Best for: Grilling, broiling
$18.99/lb
Strip Loin Steak No T-Bone
Primal Cut: Beef - Loin
Exceptional flavor and tenderness without the bone for easier carving.
Best for: Grilling, pan-searing
$17.99/lb
Porterhouse Steak
Primal Cut: Beef - Loin
Similar to T-bone but with a larger tenderloin section for the ultimate steak experience.
Best for: Grilling, broiling
$18.99/lb
Tenderloin Roast
Primal Cut: Beef - Loin
The most tender beef roast with mild flavor, perfect for special occasions.
Best for: Roasting, beef Wellington
$18.99/lb
Tenderloin Steak (Filet Mignon)
Primal Cut: Beef - Loin
Exceptionally tender with a buttery texture, the most luxurious steak cut.
Best for: Pan-searing, grilling
$13.99/lb
Top Sirloin Steak
Primal Cut: Beef - Sirloin
Lean yet flavorful cut that offers good value and versatility.
Best for: Grilling, broiling, stir-frying
$9.99/lb
Round Steak
Primal Cut: Beef - Round
Lean and economical cut from the rear leg, best when tenderized or sliced thin.
Best for: Slow cooking, Swiss steak, stir-fry
$9.99/lb
Round Roast
Primal Cut: Beef - Round
Lean roast that benefits from slow cooking methods to maximize tenderness.
Best for: Slow roasting, pot roasting
$9.99/lb
Eye Round Roast
Primal Cut: Beef - Round
Very lean roast that can be sliced thin for sandwiches when cooked properly.
Best for: Roasting to medium-rare, thin-slicing
$9.99/lb
Boneless Rump Roast
Primal Cut: Beef - Round
Flavorful cut from the round primal that benefits from moist cooking methods.
Best for: Pot roasting, slow cooking
$9.99/lb
Brisket Whole
Primal Cut: Beef - Brisket
Iconic barbecue cut with incredible flavor when cooked low and slow.
Best for: Smoking, braising, slow cooking
$9.99/lb
Brisket Roast
Primal Cut: Beef - Brisket
Portion of the whole brisket, perfect for smaller gatherings.
Best for: Smoking, braising, slow cooking
$9.99/lb
Flank Steak
Primal Cut: Beef - Shortplate & Flank
Lean cut with a distinctive grain and robust flavor, cooks quickly.
Best for: Marinating, grilling, stir-frying
$8.99/lb
Shank Stew
Primal Cut: Beef - Other
Tough cut with connective tissue that breaks down to create rich, flavorful dishes.
Best for: Braising, stews, soups
$8.99/lb
Boneless Stew
Primal Cut: Beef - Other
Cubed beef perfect for slow-cooked dishes where meat becomes tender and flavorful.
Best for: Stews, soups, casseroles
$7.50/lb
Ground Beef
Primal Cut: Beef - Other
Versatile minced beef suitable for countless recipes and quick meals.
Best for: Burgers, meatballs, tacos, pasta sauces
$9.99/lb
Hamburger Pattie
Primal Cut: Beef - Other
Pre-formed ground beef patties ready for the grill or pan.
Best for: Grilling, pan-frying
$10.99/lb
Oxtail
Primal Cut: Beef - Other
Gelatinous cut that produces rich, silky broths and stews.
Best for: Slow cooking, braising
$4.99/lb
Liver
Primal Cut: Beef - Other
Nutrient-dense organ meat with distinctive flavor and smooth texture.
Best for: Pan-frying, sautéing
$4.99/lb
Heart
Primal Cut: Beef - Other
Lean organ meat with mild beef flavor and unique texture.
Best for: Braising, grilling, stir-frying
$6.99/lb
Tounge
Primal Cut: Beef - Other
Tender when cooked slowly, prized in many global cuisines.
Best for: Slow cooking, braising
$4.99/lb
Bone Marrow
Primal Cut: Beef - Other
Rich, buttery interior of beef bones, considered a delicacy.
Best for: Roasting, spreading on toast
$3.49/lb
Whole Pork
Primal Cut: Pork - Whole
Complete pork carcass for maximum variety and value.
Best for: Custom cutting, long-term meal planning
$3.99/lb
Half Pork
Primal Cut: Pork - Half
Half a pork carcass, providing variety of cuts for storage.
Best for: Custom cutting, freezer stocking
$4.99/lb
Shoulder Steak
Primal Cut: Pork - Shoulder
Flavorful cut that benefits from proper cooking to tenderize.
Best for: Marinating, grilling, or braising
$4.99/lb
Shoulder Roast
Primal Cut: Pork - Shoulder
Well-marbled cut ideal for pulling or slicing after slow cooking.
Best for: Slow roasting, smoking, braising
$4.99/lb
Pork Butt Roast
Primal Cut: Pork - Shoulder
Despite the name, from the upper shoulder - perfect for pulled pork.
Best for: Smoking, slow cooking
$5.99/lb
Pork Chops
Primal Cut: Pork - Loin
Versatile cut that can be quick-cooked for a weeknight meal or slowly braised.
Best for: Grilling, pan-frying, or roasting
$5.99/lb
Tenderloin
Primal Cut: Pork - Loin
Leanest and most tender cut of pork, cooks quickly and remains juicy.
Best for: Roasting, grilling, medallions
$5.99/lb
Loin Roast Bone In
Primal Cut: Pork - Loin
Center cut roast with bone for added flavor, elegant presentation.
Best for: Roasting, special occasions
$5.99/lb
Baby Spare Ribs
Primal Cut: Pork - Loin
Smaller, more tender version of spare ribs, less fatty than regular spare ribs.
Best for: Grilling, smoking, oven-roasting
$4.99/lb
Pork Hock
Primal Cut: Pork - Leg
Flavorful cut from the lower leg with skin, bones, and meat.
Best for: Braising, soups, stews
$6.99/lb
Pork Belly
Primal Cut: Pork - Belly
Richly marbled cut that becomes tender when cooked properly.
Best for: Braising, roasting, smoking
$6.99/lb
Bacon
Primal Cut: Pork - Belly
Cured and smoked pork belly, sliced thin for a breakfast staple.
Best for: Pan-frying, baking, flavoring other dishes
$5.99/lb
Ham Roast
Primal Cut: Pork - Ham (Leg)
Fresh (uncured) cut from the hind leg, lean and tasty.
Best for: Roasting, braising
$4.99/lb
Pork Head
Primal Cut: Pork - Head & Jowl
Traditional cut used in many global cuisines for specialized dishes.
Best for: Slow cooking, specialties like head cheese
$4.99/lb
Ground Pork
Primal Cut: Pork - Ground Pork
Versatile minced pork suitable for numerous recipes.
Best for: Meatballs, patties, dumplings, sausage making
$7.99/lb
Honey Garlic
Primal Cut: Pork - Sausages
Sweet and savory sausage with garlic notes and honey sweetness.
Best for: Grilling, pan-frying
$7.99/lb
Mexician
Primal Cut: Pork - Sausages
Spiced sausage with Mexican-inspired flavors and seasonings.
Best for: Grilling, tacos, fajitas
$7.99/lb
Extra Hot
Primal Cut: Pork - Sausages
For heat lovers, these sausages pack a spicy punch.
Best for: Grilling, serving with cooling sides
$7.99/lb
Italian Hot / Mild
Primal Cut: Pork - Sausages
Classic Italian-style sausage available in both spicy and mild varieties.
Best for: Pasta dishes, grilling, sandwiches
$7.99/lb
Gluteen Free
Primal Cut: Pork - Sausages
Specially made without gluten-containing fillers or additives.
Best for: Accommodating dietary restrictions
$3.99/lb
Pork Liver
Primal Cut: Pork - Other
Nutrient-rich organ meat with distinctive flavor.
Best for: Pâtés, terrines, traditional dishes
$12.99/lb
Whole Goat
Primal Cut: Goat - Whole
Complete goat carcass for traditional preparation methods.
Best for: Custom cutting, special occasions
$14.99/lb
Stew Meat
Primal Cut: Goat - Curry Cut
Lean meat with distinctive flavor, perfect for slow-cooked dishes.
Best for: Stewing, curries, or braising
$15.99/lb
Whole Lamb
Primal Cut: Lamb - Whole
Complete lamb carcass for custom butchering.
Best for: Custom cutting, special events
$16.99/lb
Lamb Chops
Primal Cut: Lamb - Rib
Tender, flavorful cut with a distinctive taste that pairs well with herbs.
Best for: Grilling, roasting with herbs
$16.99/lb
Stew Meat
Primal Cut: Lamb - Curry Cut
Flavorful meat pieces ideal for slow-cooking in aromatic sauces.
Best for: Curries, stews, tagines
$16.99/lb
Leg Roast
Primal Cut: Lamb - Leg
Classic roasting cut, tender and flavorful for special occasions.
Best for: Roasting, holiday meals
$5.50/lb
Whole Chicken
Primal Cut: Chicken - Whole
Complete chicken for versatile preparation options.
Best for: Roasting, spatchcocking, slow cooking
$6.99/lb
Boneless Thighs
Primal Cut: Chicken - Thighs
Juicy dark meat that stays moist during cooking with rich flavor.
Best for: Grilling, roasting, or stir-frying
$5.99/lb
Chicken Thighs with Bone
Primal Cut: Chicken - Thighs
Bone-in thighs with rich flavor and extra moisture from the bone.
Best for: Braising, roasting, slow cooking
$7.99/lb
Chicken Breast
Primal Cut: Chicken - Breast
Lean white meat that's versatile and quick to cook for healthy meals.
Best for: Grilling, baking, or sautéing
$5.99/lb
Chicken Wings
Primal Cut: Chicken - Wings
Popular appetizer or meal with crispy skin and juicy meat.
Best for: Frying, baking, grilling
$5.99/lb
Drumstick
Primal Cut: Chicken - Drumstick
Dark meat on a convenient bone handle, juicy and flavorful.
Best for: Roasting, grilling, frying
$4.99/lb
Liver
Primal Cut: Chicken - Giblets
Smooth-textured organ meat with distinctive flavor.
Best for: Pâtés, sautéing
$4.99/lb
Gizzard
Primal Cut: Chicken - Giblets
Muscular organ with unique texture, traditional in many cuisines.
Best for: Slow cooking, confit, stir-frying
$4.99/lb
Heart
Primal Cut: Chicken - Giblets
Small but flavorful organ meat, excellent source of nutrients.
Best for: Skewering, sautéing, adding to stocks